Ingredients
- 2 tablespoons butter or olive oil
- 1/2 head cabbage chopped
- salt
- pepper
Nutrition
- Calories : 90 calories
- Carbohydrate : 7 grams
- Cholesterol : 15 milligrams
- Fat : 6 grams
- Fiber : 3 grams
- Protein : 1 grams
- SaturatedFat : 3.5 grams
- Sodium : 260 milligrams
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