Ingredients
- 1 cup sharp cheddar cheese shredded
- 1 cup swiss cheese shredded
- 8 ounces cream cheese room temp.
- 2 tablespoons fresh chives chopped
- 2 teaspoons Worcestershire sauce
- 1/4 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 cup finely chopped pecans
Nutrition
- Calories : 510 calories
- Carbohydrate : 7 grams
- Cholesterol : 115 milligrams
- Fat : 46 grams
- Fiber : 2 grams
- Protein : 19 grams
- SaturatedFat : 22 grams
- Sodium : 440 milligrams
- Sugar : 3 grams
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