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Tuiles Step-by-Step

yield: 12 total time: 60 minutes
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Ingredients

  • 1/3 cup flour
  • 1/2 cup granulated sugar
  • 1 vanilla powder tspn
  • 1 pinch salt
  • 3 egg whites from large eggs, slightly whisked
  • 2 1/2 tablespoons unsalted butter melted
  • 3 tablespoons melted butter to grease the parchment paper
  • 2 tablespoons milk

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Protein : 1 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 60 milligrams
  • Sugar : 9 grams
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