Garlic Burger Patties
yield: 6
total time: 22 minutes
Ingredients
- 2 pounds ground beef preferably chuck
- 1 tablespoon Worcestershire sauce
- 2 teaspoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 1/2 teaspoon chili powder
- 1 teaspoon salt
- grapeseed oil for prepping the grill
- 6 slices cheddar cheese sharp
Nutrition
- Calories : 450 calories
- Carbohydrate : 2 grams
- Cholesterol : 130 milligrams
- Fat : 32 grams
- Protein : 36 grams
- SaturatedFat : 15 grams
- Sodium : 800 milligrams
- Sugar : 1 grams
- TransFat : 1.5 grams
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