Bruschetta with Three Toppings

Ingredients

• cherry tomatoes
• 2 cups chopped tomatoes
• 4 cloves garlic finely minced
• 1 tablespoon fresh basil chopped
• freshly ground pepper
• kosher salt
• extra-virgin olive oil
• 3 tablespoons unsalted butter
• 1 pound cremini mushrooms sliced
• 1 shallot finely chopped
• 1/4 cup red wine vinegar 2 fl. oz./60 ml
• 1 cup low sodium beef broth 8 fl. oz./250 ml
• 4 thyme sprigs fresh
• onions Grilled Balsamic, see below, chopped
• 1 teaspoon chopped fresh sage
• 12 slices country-style bread such as sourdough batard
• 1/4 cup grated Parmesan cheese
• 1 pound fresh mozzarella cheese cut into thin slices

Nutrition

• Calories : 200 calories
• Carbohydrate : 26 grams
• Cholesterol : 15 milligrams
• Fat : 8 grams
• Fiber : 2 grams
• Protein : 8 grams
• SaturatedFat : 3 grams
• Sodium : 420 milligrams
• Sugar : 4 grams