Ingredients
- 1 tablespoon olive oil
- 2 garlic cloves thinly sliced
- 1 bunch broccoli rabe about 1 lb., 500 g, ends trimmed
- kosher salt
- freshly ground pepper
- 1/8 teaspoon red pepper flakes
- 2 tablespoons water
Nutrition
- Calories : 45 calories
- Carbohydrate : 3 grams
- Fat : 3.5 grams
- Fiber : 2 grams
- Protein : 1 grams
- Sodium : 210 milligrams
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