Steakhouse Flatbread
yield: 4
total time: 25 minutes
Ingredients
- 1 sweet onion sliced about ΒΌ" thick
- 1 pizza dough ball
- flour for rolling dough
- olive oil
- dough
- 2 cups steak cooked and sliced thin
- 1/2 cup blue cheese crumbled
- 1 cup baby arugula
Nutrition
- Calories : 290 calories
- Carbohydrate : 24 grams
- Cholesterol : 15 milligrams
- Fat : 19 grams
- Fiber : 2 grams
- Protein : 7 grams
- SaturatedFat : 6 grams
- Sodium : 380 milligrams
- Sugar : 4 grams
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