Pão de Queijo: Brazilian Cheese Bread
yield: 15
total time: 40 minutes
Ingredients
- 2 cups whole milk
- salt to taste
- 1/2 cup vegetable oil
- 8 tablespoons butter melted
- 4 1/4 cups tapioca flour
- 4 eggs
- 2 cups farmer's cheese grated, or any firm, fresh cow's milk cheese
- 1/4 cup cheddar cheese grated, optional
Nutrition
- Calories : 370 calories
- Carbohydrate : 43 grams
- Cholesterol : 90 milligrams
- Fat : 20 grams
- Protein : 5 grams
- SaturatedFat : 8 grams
- Sodium : 200 milligrams
- Sugar : 2 grams
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