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Garlic Butter Brazilian Steak

yield: 4 total time: 30 minutes
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Ingredients

  • 1 pound skirt steak
  • pepper
  • salt
  • 6 teaspoons minced garlic Add half if you like a less garlic flavor
  • 1/4 cup chopped parsley plus 1/8 cup
  • 5 tablespoons unsalted butter
  • salt to taste for the butter

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 105 milligrams
  • Fat : 24 grams
  • Fiber : 1 grams
  • Protein : 25 grams
  • SaturatedFat : 12 grams
  • Sodium : 470 milligrams
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