Ingredients
- 2 cucumbers peeled and sliced
- 3 tomatoes large, cut into chunks
- 1 onion small, cut into wedge pieces
- 1 1/2 cups salad oil
- 1/2 cup vinegar
- 1/2 cup sugar
- 1/4 teaspoon salt
- 2 teaspoons granulated garlic
- parsley flakes
Nutrition
- Calories : 870 calories
- Carbohydrate : 38 grams
- Fat : 81 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 11 grams
- Sodium : 160 milligrams
- Sugar : 32 grams
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