Grilled Flank Steak with Chile Rub
yield: 4
total time: 100 minutes
Ingredients
- 1 teaspoon ground cumin
- 1 tablespoon kosher salt or to taste
- 2 teaspoons ground coriander
- 1 teaspoon paprika
- 1 teaspoon ground black pepper freshly
- 1 teaspoon garlic powder optional
- 1 teaspoon cayenne pepper
- 1 flank steak about 3 pounds
- olive oil for the grill
Nutrition
- Calories : 130 calories
- Carbohydrate : 2 grams
- Cholesterol : 15 milligrams
- Fat : 9 grams
- Fiber : 1 grams
- Protein : 10 grams
- SaturatedFat : 2 grams
- Sodium : 1820 milligrams
Thank you for visiting our website. Hope you enjoy Grilled Flank Steak with Chile Rub above. You can see more 18 brazilian grilled flank steak recipe Delight in these amazing recipes! to get more great cooking ideas.