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Brazilian Cheese Puffs (Pao de Queijo)

yield: 24 total time: 40 minutes
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Ingredients

  • 1/4 cup canola oil
  • 1/4 cup water
  • 1 teaspoon salt
  • 1 cup tapioca starch
  • 1 egg
  • 1/3 cup plain yogurt
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup mozzarella cheese grated

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 15 milligrams
  • Fat : 3.5 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 150 milligrams
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