Shepards Pie (Beef, Turkey or Lamb)

Ingredients

• 1 pound beef Ground Turkey, or Lamb
• 1 cup diced yellow onion
• 3 garlic cloves Minced
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon garlic salt
• 1/2 teaspoon cayenne optional
• 1/4 teaspoon black pepper
• 1/4 teaspoon ground thyme
• 1/4 teaspoon Italian seasoning
• 1/3 cup red wine or Chicken Stock
• 1 cup peas /Carrots Mix
• vegetable oil unchecked▢
• salt unchecked▢, to taste
• 5 Yukon Gold potatoes washed and skinned
• 1/4 cup sour cream
• 1/3 cup milk
• 4 tablespoons butter
• salt
• pepper

Nutrition

• Calories : 440 calories
• Carbohydrate : 31 grams
• Cholesterol : 80 milligrams
• Fat : 25 grams
• Fiber : 8 grams
• Protein : 22 grams
• SaturatedFat : 11 grams
• Sodium : 430 milligrams
• Sugar : 4 grams
• TransFat : 1 grams