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Filipino Pork Barbecue

yield: 20 total time: 430 minutes
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Ingredients

  • 1 pork belly Kilo, slice in 1-inch cuts
  • 1 teaspoon garlic finely minced
  • 1/2 cup soy sauce
  • 1/4 cup calamansi juice
  • 1/2 cup banana or Tomato Catsup
  • 1 can sprite or 7-Up
  • 1/2 cup brown sugar
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper powder
  • 20 meat minutes before placing skewered
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