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Lobster Sauce for Mashed Potatoes

yield: 6 total time: 60 minutes
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Ingredients

  • 1/2 cup butter
  • 14 ounces lobster meat diced
  • 1 onion medium, diced
  • 2 stalks celery diced
  • 2 carrots peeled and chopped
  • 1 teaspoon fresh thyme minced
  • 1/8 teaspoon fresh parsley chopped
  • 1 teaspoon black peppercorns whole
  • 1/8 teaspoon seasoned salt
  • 1 bay leaf
  • 1/8 teaspoon lemon juice
  • 1/4 cup all-purpose flour
  • 2 tablespoons tomato paste
  • 1/2 cup cream sherry
  • 1 quart heavy cream
  • 1/2 teaspoon salt and pepper to taste

Nutrition

  • Calories : 910 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 365 milligrams
  • Fat : 87 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 54 grams
  • Sodium : 760 milligrams
  • Sugar : 3 grams
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