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Garlic Rosemary Peppercorn Prime Rib Roast

yield: 4 total time: 70 minutes
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Ingredients

  • 4 pounds bone-in rib roast
  • 1 1/2 tablespoons salt
  • 4 tablespoons rosemary fresh chopped
  • 7 tablespoons peppercorn finely muddled
  • 3 tablespoons minced garlic

Nutrition

  • Calories : 40 calories
  • Carbohydrate : 10 grams
  • Fat : 0.5 grams
  • Fiber : 3 grams
  • Protein : 2 grams
  • Sodium : 2660 milligrams
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