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Southern Blackberry Cobbler

yield: 4 total time: 45 minutes
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Ingredients

  • 1 1/2 cups blackberries fresh
  • 2 cups sugar divided
  • 1 1/2 cups self rising flour or 1 1/2 c. all purpose flour, 1 3/4 tsp. baking powder, 1/2 tsp. salt
  • 1 1/2 cups milk
  • 1/2 cup butter or 1 stick
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon cinnamon
  • 1 dash nutmeg

Nutrition

  • Calories : 850 calories
  • Carbohydrate : 147 grams
  • Cholesterol : 70 milligrams
  • Fat : 26 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 16 grams
  • Sodium : 830 milligrams
  • Sugar : 109 grams
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