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Chinese Chicken with Radish

yield: 2 total time: 40 minutes
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Ingredients

  • 2 1/8 cups radish
  • 3 1/2 ounces chicken breast
  • 1 3/4 ounces black fungus
  • 1 egg white
  • green onions
  • 2 1/8 cups radish
  • 3 1/2 ounces chicken breast
  • 1 3/4 ounces black fungus
  • 1 egg white
  • green onions
  • seasoning
  • 2/3 tablespoon cooking wine
  • 2/3 tablespoon sesame oil
  • cornstarch
  • salt
  • chicken powder
  • white pepper
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