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Cheesy Black Eyed Pea Dip

yield: 8 total time: 30 minutes
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Ingredients

  • unsalted butter
  • onion
  • Velveeta Mexican-style, or regular
  • black eyed peas canned
  • fresh jalapeño peppers
  • mild green chiles canned chopped
  • garlic salt
  • green onions
  • 1/2 cup unsalted butter
  • 1/2 medium onion chopped
  • 16 ounces Velveeta Mexican-style, use regular if you can't find Mexican
  • 30 ounces black-eyed peas rinsed and drained
  • 2 jalapeño peppers medium, seeded, ribs removed and diced
  • 4 ounces chopped green chiles drained
  • 1 bunch green onions chopped
  • 1/2 teaspoon garlic salt

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 80 milligrams
  • Fat : 27 grams
  • Fiber : 1 grams
  • Protein : 35 grams
  • SaturatedFat : 17 grams
  • Sodium : 870 milligrams
  • Sugar : 6 grams
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