Recipes details Download PDF
Site Logo

Herb-Crusted Pork Cutlets

yield: 6 total time: 45 minutes
Icon site

Ingredients

  • 6 pork cutlets thinly sliced
  • ground black pepper
  • salt
  • 1 cup all-purpose flour
  • 2 eggs lightly beaten
  • 2 cups panko bread crumbs
  • 4 tablespoons chopped fresh herbs such as thyme, rosemary, tarragon, sage or oregano
  • 3 tablespoons grated Parmesan cheese
  • 1/4 cup olive oil
  • flaky sea salt for finishing

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 130 milligrams
  • Fat : 17 grams
  • Fiber : 1 grams
  • Protein : 24 grams
  • SaturatedFat : 4 grams
  • Sodium : 390 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Herb-Crusted Pork Cutlets above. You can see more 19 bifana portuguese pork cutlets recipe Experience culinary bliss now! to get more great cooking ideas.

More Related Recipes

Bacalhau Portuguese Style Recipe Portuguese Lemonade Recipe Portuguese African Chicken Recipe Portuguese Malasada Recipe Portuguese Meat And Potatoes Recipe Portuguese Grilled Stingray Recipe Recipe For Portuguese Cacoila Portuguese Peel And Eat Shrimp Recipe Recipe For Portuguese Donuts Portuguese Pork Roast Recipe Recipe For Portuguese Egg Custard Tarts Local Portuguese Soup Recipe Portuguese Beef Recipe Portuguese Garlic Soup Recipe Portuguese Roasted Potatoes Recipe Portuguese Sausage Cornbread Stuffing Recipe Portuguese Bread Pudding Recipe With Sweet Bread Portuguese Jag Rice Recipe Portuguese Snails Recipe Best Portuguese Piri Piri Sauce Recipe

Recipes with Similar Ingredients

Bifana Portuguese Pork Cutlets Recipe Portuguese Pork Cutlets Recipe Japanese White Bread Recipe Bread Machine