Ingredients
- 3 pounds bone-in chicken legs, drumsticks or thighs
- salt for washing chicken, about 1 tablespoon
- 1 tablespoon chicken stock powder
- 3 tablespoons granulated white sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon msg optional
- 2 1/2 tablespoons fish sauce
- caramel Color
- 2 teaspoons granulated white sugar
- 2 tablespoons vegetable oil
- 2 inches ginger piece, thumb size, peel and slice into thin strips
- 3 garlic cloves peel and dice
- 1 shallot large, peel and dice
- 1/4 teaspoon ground black pepper
- 2 tablespoons chopped cilantro /green onions
Nutrition
- Calories : 460 calories
- Carbohydrate : 25 grams
- Cholesterol : 180 milligrams
- Fat : 15 grams
- Protein : 56 grams
- SaturatedFat : 3.5 grams
- Sodium : 1800 milligrams
- Sugar : 19 grams
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