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Valentines Pancake

yield: 8 total time: 30 minutes
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Ingredients

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter melted
  • 1 teaspoon vanilla extract
  • 1 cookie heart shaped, cutter
  • red food color or Beet Extract, Non Chemical Food coloring

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 40 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 600 milligrams
  • Sugar : 4 grams
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