No bake Christmas fruit cake
yield: 12
total time: 720 minutes
Ingredients
- 2 1/3 cups dried fruit finely chopped, Pacific almond mix from Whole Foods Market
- 1/2 cup chopped nuts finely
- 3/4 cup port wine or fruit juice
- 6 ounces chocolate chip cookies Whole Foods Market classic
- 2 1/2 cups heavy cream
- 1/4 cup powdered sugar
- 1/4 teaspoon ground ginger optional
Nutrition
- Calories : 480 calories
- Carbohydrate : 51 grams
- Cholesterol : 80 milligrams
- Fat : 29 grams
- Fiber : 3 grams
- Protein : 5 grams
- SaturatedFat : 15 grams
- Sodium : 75 milligrams
- Sugar : 34 grams
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