Southern Tuna Salad
yield: 4
total time: 25 minutes
Ingredients
- 7 ounces tuna water packed
- 2 teaspoons fresh lemon juice
- 2 tablespoons celery finely chopped
- 1 large egg hard boiled and chopped
- 2 tablespoons dill pickle chopped
- 1 tablespoon shallot grated
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground pepper 4 or 5 turns on the pepper grinder
- 1 tablespoon Italian parsley chopped
- lettuce uncheckedâ–˘, optional
- tomato uncheckedâ–˘, optional
- cucumber uncheckedâ–˘, optional
Nutrition
- Calories : 150 calories
- Carbohydrate : 6 grams
- Cholesterol : 75 milligrams
- Fat : 8 grams
- Fiber : 1 grams
- Protein : 14 grams
- SaturatedFat : 1.5 grams
- Sodium : 470 milligrams
- Sugar : 2 grams
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