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Cream Biscuits

yield: 4 total time: 30 minutes
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Ingredients

  • 3 tablespoons melted butter
  • 2 cups all-purpose flour plus more for dusting the surface
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar optional
  • 1 1/2 cups heavy cream

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 55 grams
  • Cholesterol : 170 milligrams
  • Fat : 49 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 30 grams
  • Sodium : 800 milligrams
  • Sugar : 3 grams
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