Classic Southern Mac and Cheese

Ingredients

• 16 ounces elbow macaroni
• 1/2 cup unsalted butter
• 1/2 cup minced onion
• 1/2 cup all purpose flour
• 3 1/2 cups whole milk
• 1 cup chicken broth
• 4 1/2 cups sharp white cheddar cheese shredded, divided
• 2 1/2 cups shredded gouda cheese divided
• 8 slices bacon cooked crisp and crumbled
• 2 tablespoons whole grain mustard
• 2 tablespoons fresh parsley chopped, plus more for garnish
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon nutmeg
• 1/2 cup panko breadcrumbs

Nutrition

• Calories : 770 calories
• Carbohydrate : 43 grams
• Cholesterol : 150 milligrams
• Fat : 50 grams
• Fiber : 2 grams
• Protein : 36 grams
• SaturatedFat : 29 grams
• Sodium : 1170 milligrams
• Sugar : 7 grams