Ingredients
- 4 pork chops large, I used thicker, bone-in chops
- 3 tablespoons buttermilk
- 2 eggs
- 1/2 cup flour
- 2 teaspoons salt
- 1 teaspoon cayenne pepper
- 1/2 teaspoon chili powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon ground pepper coarse
- 1 teaspoon red pepper flakes optional
- 1/2 cup vegetable oil
- 5 tablespoons butter divided
- 1/4 cup chicken broth
- 1 teaspoon Creole seasoning or Cajun seasoning
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Nutrition
- Calories : 670 calories
- Carbohydrate : 15 grams
- Cholesterol : 220 milligrams
- Fat : 51 grams
- Fiber : 1 grams
- Protein : 39 grams
- SaturatedFat : 13 grams
- Sodium : 1690 milligrams
- Sugar : 1 grams
- TransFat : 1 grams
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