Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 tablespoon pie
- 7 tablespoons unsalted butter
- 1 egg
- 3/4 cup whole milk
- 7 peaches medium, or 6 large peaches, peeled with stems removed
- 3/4 cup dark brown sugar packed
- 1/4 teaspoon salt
- 1/4 cup water
- 1 teaspoon vanilla extract
Nutrition
- Calories : 420 calories
- Carbohydrate : 71 grams
- Cholesterol : 65 milligrams
- Fat : 13 grams
- Fiber : 4 grams
- Protein : 7 grams
- SaturatedFat : 8 grams
- Sodium : 350 milligrams
- Sugar : 40 grams
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