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Southern Coleslaw

yield: 8 total time: 10 minutes
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Ingredients

  • 28 ounces coleslaw mix
  • 1/3 cup white sugar
  • 1/4 cup milk
  • 1/2 cup mayonnaise
  • 1/4 cup buttermilk
  • 1 teaspoon Dijon mustard or yellow
  • 1 1/2 tablespoons apple cider vinegar
  • 1 1/2 tablespoons lemon juice
  • 1/2 teaspoon onion powder or 2 tbsp. freshly grated onion
  • 1/2 teaspoon salt
  • 1 teaspoon freshly ground black pepper

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 5 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 280 milligrams
  • Sugar : 10 grams
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