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Food for the Gods

yield: 16 total time: 20 minutes
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Ingredients

  • 1 1/2 cups butter Melted And Then Cooled
  • 8 ounces pitted dates weight, Chopped Coarsely, around 1 1/2 Cups
  • 1 1/2 cups walnuts Chopped
  • 1 cup pecans Chopped, optional
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 3/4 cup brown sugar Packed
  • 3/4 cup white sugar
  • 4 whole eggs At Room Temperature
  • 1 teaspoon vanilla

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 100 milligrams
  • Fat : 33 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 12 grams
  • Sodium : 230 milligrams
  • Sugar : 26 grams
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