Mashed Yams in Orange Cups
yield: 18
total time: 65 minutes
Ingredients
- 6 pounds yams large, red-skinned sweet potatoes
- 3/4 cup marshmallow creme
- 9 tablespoons butter room temperature
- 6 tablespoons maple syrup
- 3 large eggs
- 9 oranges large
- marshmallow creme Additional
- 36 pecan halves
Nutrition
- Calories : 390 calories
- Carbohydrate : 71 grams
- Cholesterol : 50 milligrams
- Fat : 11 grams
- Fiber : 11 grams
- Protein : 6 grams
- SaturatedFat : 4 grams
- Sodium : 75 milligrams
- Sugar : 11 grams
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