Christmas Ham with Cherry Ham Glaze
yield: 4
total time: 260 minutes
Ingredients
- 10 pounds bone-in half ham spiral-sliced, defrosted
- 1/2 cup cherry juice
- 2 teaspoons red wine vinegar
- 1 cup light brown sugar packed
- 1/2 cup cherry preserves
- 1 teaspoon ground black pepper
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
Nutrition
- Calories : 340 calories
- Carbohydrate : 85 grams
- Sodium : 30 milligrams
- Sugar : 76 grams
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