Ingredients
- 1 tablespoon olive oil
- 1/4 cup country ham diced ,or bacon omit if vegetarian
- 1/4 cup sofrito Puerto Rican
- 1/4 cup tomato sauce
- 1 1/2 teaspoons sazon con achiote y culantro
- 1/4 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 2 bay leaves dried
- 2 cups low sodium chicken broth
- 2 cans red beans or pinto, pink, 15 oz. cans
- 1/3 cup pumpkin diced potato,and/or baby carrots
- 8 pimentos stuffed olives
- 2 tablespoons fresh cilantro chopped for garnish
- adobo seasoning or salt, to taste
Nutrition
- Calories : 420 calories
- Carbohydrate : 68 grams
- Cholesterol : 5 milligrams
- Fat : 5 grams
- Fiber : 17 grams
- Protein : 28 grams
- Sodium : 230 milligrams
- Sugar : 3 grams
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