Ukrainian Easter Babka

Ingredients

• 1 cup milk
• 1/3 cup all purpose flour
• 2 teaspoons sugar
• 1/2 cup water lukewarm
• 3/4 ounce active dry yeast
• 10 large egg yolks room-temperature
• 2 large eggs room-temperature
• 1 teaspoon salt
• 1 cup sugar
• 8 ounces butter melted
• 2 teaspoons vanilla extract
• 1 tablespoon lemon zest grated
• 6 cups all purpose flour
• 1 cup raisins light or dark, optional
• 1 large egg room-temperature
• 2 tablespoons milk or water, room-temperature

Nutrition

• Calories : 190 calories
• Carbohydrate : 26 grams
• Cholesterol : 90 milligrams
• Fat : 7 grams
• Fiber : 1 grams
• Protein : 4 grams
• SaturatedFat : 4 grams
• Sodium : 115 milligrams
• Sugar : 8 grams