Sweet as a Georgia Peach Pie
yield: 4
total time: 90 minutes
Ingredients
- 2 1/2 cups all purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 cup unsalted butter chilled and cut into small pieces
- 1/2 cup ice water
- 5 pounds peaches fresh, sliced
- 3/4 cup sugar
- 1/4 cup flour
- 1/2 lemon
- 1 egg beaten
Nutrition
- Calories : 1110 calories
- Carbohydrate : 162 grams
- Cholesterol : 175 milligrams
- Fat : 48 grams
- Fiber : 15 grams
- Protein : 17 grams
- SaturatedFat : 29 grams
- Sodium : 620 milligrams
- Sugar : 84 grams
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