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Kerala Paratha (Lacha paratha)

yield: 4 total time: 55 minutes

Ingredients

3 cups all purpose flour
2 tablespoons oil
salt
1 cup flour – About 4-5 parathas

Nutrition

Calories : 520 calories
Carbohydrate : 95 grams
Fat : 8 grams
Fiber : 4 grams
Protein : 13 grams
SaturatedFat : 0.5 grams
Sodium : 200 milligrams

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