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Green Chile Relleno Cornbread Bites

yield: 24 total time: 25 minutes
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Ingredients

  • 1 cup self rising cornmeal
  • 2 tablespoons oil
  • 3/4 cup buttermilk
  • 4 ounces sharp cheddar cheese cut into 24 cubes, about 3/4 inch each
  • 1/2 cup green chile chopped, roasted New Mexico Hatch

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 5 milligrams
  • Fat : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 115 milligrams
  • Sugar : 1 grams
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