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Chile Con Queso

yield: 4 total time: 35 minutes

Ingredients

1/2 cup yellow onion diced
2 tablespoons butter
2 tablespoons flour
1 cup milk
5 cups shredded cheese a mix of mild cheddar and monterey jack
1 cup diced green chiles canned
2 plum tomatoes seeded and diced
1/4 cup cilantro finely chopped
salt to taste

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