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Homemade Green Chili Sauce

yield: 4 total time: 40 minutes
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Ingredients

  • 2 cups green chili
  • 2 tablespoons olive oil or any cooking oil
  • 1 teaspoon mustard seed
  • 1 tablespoon garlic chopped
  • 3 tablespoons ginger chopped
  • 1/4 cup water
  • 1/4 cup vinegar
  • salt to taste

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 4 grams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 1 grams
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