Ingredients
- 600 grams rhubarb washed, trimmed and roughly chopped
- 4 large eggs
- 15 tablespoons butter diced
- 4 teaspoons cornflour /cornstarch
- 3/4 cup caster /superfine sugar
- grenadine optional
- food colour optional
- 3 cups plain flour all purpose/
- 5 teaspoons baking powder
- 1 1/2 teaspoons salt
- 6 tablespoons butter chilled and diced
- 1/4 cup sugar
- 2 large eggs
- 1 cup milk approx
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