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Mexican Pulled Beef Tacos

yield: 6 total time: 60 minutes

Ingredients

2 pounds beef chuck organic
2 onions
5 cloves garlic
2 tablespoons tomato paste
1 can chopped tomatoes
1 tablespoon cumin
1 chipotle pepper

Nutrition

Calories : 410 calories
Carbohydrate : 9 grams
Cholesterol : 100 milligrams
Fat : 28 grams
Fiber : 2 grams
Protein : 30 grams
SaturatedFat : 11 grams
Sodium : 150 milligrams
Sugar : 4 grams

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