Low Carb Italian Dressing
yield: 1
total time: 5 minutes
Ingredients
- 3/4 cup extra virgin olive oil
- 1/4 cup red wine vinegar
- 1 tablespoon Italian seasoning
- sugar optional
- honey optional
- grated Parmesan optional
Nutrition
- Calories : 1640 calories
- Carbohydrate : 35 grams
- Cholesterol : 15 milligrams
- Fat : 167 grams
- Fiber : 2 grams
- Protein : 6 grams
- SaturatedFat : 25 grams
- Sodium : 240 milligrams
- Sugar : 33 grams
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