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Grandma's Chopped Liver

yield: 12 total time: 80 minutes
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Ingredients

  • 2 pounds chicken livers rinsed and trimmed
  • 2 eggs
  • 3 onions
  • 1 quart water
  • 2 cubes chicken bouillon
  • 2 tablespoons vegetable oil
  • pepper
  • salt

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 295 milligrams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 14 grams
  • SaturatedFat : 2 grams
  • Sodium : 260 milligrams
  • Sugar : 1 grams
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