Italian Sausage and Peppers Pasta- 200th Post
yield: 4
total time: 30 minutes
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 pound ground Italian sausage
- 2 bell peppers chopped
- 1 yellow onion large, sliced
- 3 cloves garlic finely minced
- 2 1/2 cups stewed tomatoes
- 2 tablespoons fresh basil chopped
- 1 teaspoon italian seasoning
- salt
- fresh ground pepper fresh
- 2 tablespoons romano cheese
- noodles Rotini, cooked
Nutrition
- Calories : 200 calories
- Carbohydrate : 28 grams
- Cholesterol : 15 milligrams
- Fat : 8 grams
- Fiber : 5 grams
- Protein : 6 grams
- SaturatedFat : 2 grams
- Sodium : 600 milligrams
- Sugar : 9 grams
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