Creamy Italian Potato Salad

Ingredients

• 1 1/2 pounds potatoes Little, quartered
• 1/3 cup light mayonnaise
• 1/4 cup extra virgin olive oil
• 1 teaspoon minced garlic
• 3 teaspoons basil pesto
• 1 cube frozen spinach thawed and squeezed dry, about 1/4 cup
• 1 tablespoon apple cider vinegar
• 1/2 teaspoon salt
• 1/3 cup roasted red peppers diced
• 1/2 cup grape tomatoes sliced
• 2 fresh basil leaves large, sliced, about 2-3 tablespoons
• 1/2 cup shredded Parmesan cheese the real stuff!

Nutrition

• Calories : 180 calories
• Carbohydrate : 15 grams
• Cholesterol : 5 milligrams
• Fat : 11 grams
• Fiber : 2 grams
• Protein : 4 grams
• SaturatedFat : 2.5 grams
• Sodium : 390 milligrams
• Sugar : 2 grams