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Pistachio Gelato (Made with Homemade Pistachio Paste)

yield: 8 total time: 85 minutes

Ingredients

1 1/2 cups pistachio nuts shelled unsalted
2/3 cup granulated sugar
1/2 cup whole milk
1 teaspoon pistachio or almond extract
1 batch base Sicilian-Style Gelato, or Classic Gelato Base

Nutrition

Calories : 210 calories
Carbohydrate : 24 grams
Cholesterol : 5 milligrams
Fat : 11 grams
Fiber : 2 grams
Protein : 5 grams
SaturatedFat : 1.5 grams
Sodium : 5 milligrams
Sugar : 19 grams

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