Instant Pot Indian Matar Paneer

Ingredients

• 2 tablespoons oil
• 1 1/2 cups onion finely chopped
• 1 minced ginger tbsp, 1 tbsp
• 1 minced garlic tbsp, 1 tbsp
• 1 cup diced tomatoes
• 1/4 cup water
• 1 teaspoon turmeric
• 1 teaspoon garam masala
• 1 teaspoon cayenne
• 1 teaspoon salt
• 1/2 cup water
• 12 frozen peas oz, 340.2 g
• 1 cup paneer chopped, or firm tofu if dairy-free
• 1/4 cup heavy whipping cream Or full-fat coconut milk
• 1/4 cup cilantro or parsley, chopped

Nutrition

• Calories : 260 calories
• Carbohydrate : 15 grams
• Cholesterol : 45 milligrams
• Fat : 20 grams
• Fiber : 3 grams
• Protein : 5 grams
• SaturatedFat : 8 grams
• Sodium : 720 milligrams
• Sugar : 6 grams