Ingredients
- 2 3/4 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup butter softened
- 1 1/2 cups white sugar
- 1 egg
- 1 1/2 teaspoons vanilla extract
- 1/2 cup sugar for rolling cookies
Nutrition
- Calories : 1130 calories
- Carbohydrate : 166 grams
- Cholesterol : 175 milligrams
- Fat : 48 grams
- Fiber : 3 grams
- Protein : 11 grams
- SaturatedFat : 29 grams
- Sodium : 1020 milligrams
- Sugar : 101 grams
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