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Classic Bread Pudding

yield: 8 total time: 55 minutes

Ingredients

nonstick cooking spray
3 tablespoons raisins optional
1 tablespoon bourbon whiskey optional
1 loaf day-old challah or Italian bread, 16-18 oz. per loaf
3 large eggs
2 1/2 cups half and half
1/2 cup sugar
3 tablespoons butter melted
2 teaspoons vanilla extract
1 teaspoon canela
1/8 teaspoon salt
powdered sugar

Nutrition

Calories : 240 calories
Carbohydrate : 19 grams
Cholesterol : 120 milligrams
Fat : 15 grams
Protein : 5 grams
SaturatedFat : 9 grams
Sodium : 125 milligrams
Sugar : 16 grams

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