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Greek Ribs

yield: 5 total time: 95 minutes

Ingredients

3 pounds baby back ribs side ribs will work as well
4 tablespoons fresh oregano chopped or 2 tbsp dried
1/2 cup onion finely chopped
5 garlic cloves finely chopped
1/4 cup olive oil
1 tablespoon liquid honey
1/4 cup fresh lemon juice
2 teaspoons lemon rind grated
1 teaspoon kosher salt
1 teaspoon ground pepper fresh

Nutrition

Calories : 650 calories
Carbohydrate : 9 grams
Cholesterol : 200 milligrams
Fat : 44 grams
Fiber : 2 grams
Protein : 52 grams
SaturatedFat : 7 grams
Sodium : 650 milligrams
Sugar : 5 grams

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